Fortune writer and reporter Beth Kowitt ’07 examines the quirky Trader Joe’s grocery store chain, attempting to go beyond the Thai lime-and-chili cashews and $2 wine for a glimpse at the notoriously secretive company as it begins to expand into new markets. Look for profiles of Kowitt and her fellow Fortune staffers – editor Andy Serwer ’81, writer and reporter Katie Benner ’99 and former publisher Hugh Wiley ’82 – in the latest issue of Bowdoin magazine.